So happy to find Elisabetta Foradori’s Teroldego when at lunch today at Trullo in Islington. From Mezzolombardo in Trentino, Elisabetta has been producing red wine for the past 25 years from this one grape. The one grape. You could almost say she is Teroldego. Benchmark stuff. Energetic and purity of colour typical in the Dolomites. Tangy red and blue fruits with savoury twang. Lunchtime friendly 12% alc. Refreshing with hidden structure that makes it sing with fish to suckling kid to their beef shin paparadelle, which is a bit of a classic and thankfully always on the menu. Such a comforting and silky dish that matches the wine perfectly.